Main
Appetizers
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Texas Kisses
pepper jack stuffed bacon wrapped shrimp, bbq chipotle glaze, apple brussel boursin slaw, candied pecans
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Lamb Lollipops
gremolata, arugula
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Quail
bacon wrapped, chipotle maple glaze
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Jumbo Lump Crab Cake
tomato basil, lemon butter sauce
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Roasted Bacon
maple pepper glaze, blue cheese
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Pan Seared Foie Gras
caramelized apples, orange marmalade, balsamic glaze, goat cheese mousse
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Bang Bang Rock Shrimp
crispy tempura batter, spicy aioli, dynamite sauce, shishito peppers
Cold Bar
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Oysters On The Half Shell
½ dozen, champagne mignonette, cocktail sauce
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Seafood Tower
oysters, colossal shrimp, king crab, Maine lobster, tuna poke
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Tuna Poke
spicy tuna, avocado, cucumber sticky rice, wonton chips
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Jumbo Shrimp Cocktail
cocktail sauce
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Wagyu Steak Tartare
black pepper aioli, cured egg yolk, capers
Soup & Salads
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*add Nueske’s Slab Bacon to any salad
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Lobster Bisque
cognac, sherry
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Local Greens
cucumbers, tomatoes, parmesan-bacon crisp
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Caesar
shaved pecorino romano, caesar dressing
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Beefsteak Tomato
red onions, roquefort cheese, cilantro ranch, balsamic vinaigrette
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Roasted Butternut Squash Salad
dijon herb vinaigrette, arugula, feta cheese, crispy chickpeas, red onions, pomegranate
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Roquefort
iceberg wedge, beefsteak tomatoes, carrots, bacon, roquefort dressing
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Frozen Pomodoro
beefsteak tomato, balsamic, tomato, shaved ice
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Roasted Beet Salad
green apple, goat cheese, candied pecans
Mains
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Renaissance Farms Roasted Chicken
airline chicken breast, velouté, mashed potatoes, asparagus
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Crispy Duck Leg Confit
spring peas, duck fat carrots, cippolini onions, luxardo cherry demi-glacé
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Chicken Paige
scaloppine with capers, sun-dried tomatoes, lemon butter
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Texas Stuffed Quail
bacon wrapped, andouille cornbread stuffing, wilted arugula, corn puree
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Spanish Iberico Pork Ribeye
imported, when available
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8oz. Skirt Steak
100% Akaushi Beef - Heart Brand – Harwood, Texas German potatoes, bacon, fried egg, salsa verde
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Featured Wild Game
Soufflés
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Grand Marnier
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Godiva Chocolate
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Chambord
steaks
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Kagoshima - Japan
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Miyazaki - Japan
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R-C Ranch - Bailey’s Prairie, Texas
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44 Farms - Cameron, Texas
Featuring Usda Prime
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6 oz. Center-Cut Filet Mignon
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10 oz. Center-Cut Filet Mignon
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16 oz. USDA Prime Ribeye
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22 oz. USDA Prime Bone-In Ribeye
Wagyu Beef
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14oz. NY Strip*
100% Akaushi Beef - Heart Brand – Harwood, Texas
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16oz. Ribeye*
100% Akaushi Beef- Heart Brand – Harwood, Texas
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6 oz. Block Cut NY Strip A5 BMS 12
Nakayama Harvest – Kagoshima, Japan
a little something extra
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Maitre D' Butter
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Truffle Butter
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Roasted Bone Marrow
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Oscar Topping
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Cognac-Peppercorn Sauce
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5oz. Lobster Tail
Seafood
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Pan Roasted Salmon
heirloom tomatoes, marcona almond gremolata, green beans, tomato sauce
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Alaskan King Crab Legs
butter poached, lemon, drawn butter (1 lb)
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Gulf Red Snapper
jumbo lump crab, tomatoes, french green beans, roasted cauliflower, lemon butter
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Miso Glazed Sea Bass
wok style vegetables, togarashi peanuts, sticky rice
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Lobster Tail
steamed, beurre fondue, lemon, drawn butter
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Bayou Pontchartrain
blackened shrimp & scallops, jumbo lump crab meat, Louisiana dirty risotto, scallions
- 15 -
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Herb & Parmesan Fries
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Baked Potato
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German Potatoes
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Sauteed Spinach
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Mashed Potatoes
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Macaroni & Cheese
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Caramelized Brussels Sprouts
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Pecan Goat Cheese Glazed Carrots
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Au Gratin Potatoes
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Creamed Spinach
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Roasted Mushrooms
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Jumbo Asparagus
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French Green Beans
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Parmesan Risotto