Houston Restaurant Weeks
DINE WITH
BRENNER'S ON THE BAYOU!
AUGUST 1 – SEPTEMBER 7
Celebrate Dining Out on the Bayou with Houston Restaurant Weeks!
Benefiting the Houston Food Bank!
Enjoy a 3 Course Dinner Menu for only $55 per person
Menu
First Course (Choice of)
Caesar Salad
shaved pecorino romano, caesar dressing
Lobster Bisque
cognac, sherry
Beef Wellington Bites
Scampi Shrimp with Garlic Bread
Second Course (Choice of)
6oz Filet
cipollini, mushroom red wine demi, mashed potatoes
Chicken Milanese Mushroom Cream Sauce
mashed potatoes and sautee spinach
Pappardelle Pasta with Parmesan Cream
chef mushroom and spinach, shaved pecorino breadcrumbs
Roasted Salmon with Calabrian Butter
haricot verts roasted cauliflower
Third Course (Choice of)
Croissant Bread Pudding
caramel sauce, dulce de leche ice cream
Chocolate Cake
layer chocolate cake & chocolate mousse, valrhona dulce glaze, house made malted espresso ice cream
Brenner's Sundae
brownie base, whipped cream, toasted nuts, hot chocolate sauce
SAVE YOUR SEAT TODAY!
*Brenner’s Steakhouse will donate $7 to the Houston Food Bank from each $55 HRW dinner sold. Available during dinner only. No substitutions. Not valid with any other offer. Tax, gratuity, & beverages are not included. Offer valid during restaurant weeks only.