Houston Restaurant Weeks
DINE WITH
BRENNER'S ON THE BAYOU!
AUGUST 1 – SEPTEMBER 1
Celebrate Dining Out on the Bayou with Houston Restaurant Weeks!
Benefiting the Houston Food Bank!
Enjoy a 3 Course Dinner Menu for only $55 per person
Menu
First Course (Choice of)
Brenner's Garden Salad
Spring Mix Lettuce, Cucumbers, Carrots, Cherry Tomatoes, Parmesan-Bacon Crisp, Choice of Dressing
Garden Romaine
Shaved Pecorino Romano, Caesar Dressing
Beefsteak Tomato
Tomato, Red Onions, Roquefort Cheese, Cilantro Ranch, Balsamic Vinaigrette
Soup Du Jour
Handcrafted by Chef Ryan Braden
Second Course (Choice of)
6oz Center Cut Filet Mignon
French Green Beans, Demi-Glace
Pan Roasted Salmon
Heirloom Tomatoes, Marcona Almond Gremolata, Green Beans, Tomato Sauce
10 oz. Pork Chop
Polenta, Chipotle Beurre Blanc
Roasted Chicken
Airline Chicken Breast, Velouté, Mashed Potatoes, Asparagus
Tuna Poke
Spicy tuna, Avocado, Cucumber, Sticky Rice, Wonton Chips
Third Course (Choice of)
Croissant Bread Pudding
Chocolate Cake
Brenner's Sundae
SAVE YOUR SEAT TODAY!
*Brenner’s Steakhouse will donate $7 to the Houston Food Bank from each $55 HRW dinner sold. No substitutions. Not valid with any other offer. Tax, gratuity, & beverages are not included. Offer valid during restaurant weeks only.