Houston Restaurant Weeks
DINE WITH BRENNER'S!
AUGUST 1 – SEPTEMBER 1
Celebrate Dining Out with Houston Restaurant Weeks!
Benefiting the Houston Food Bank!
Enjoy a 3 Course Dinner Menu for only $55 per person
Menu
First Course (Choice of)
BLT Wedge
Iceberg Wedge topped with diced tomatoes, Applewood Smoked Bacon and “Brenner’s” Roquefort Dressing
Mixed Greens Salad
Artisan lettuce mixed with tomatoes, carrots, cucumbers and your choice of dressing
Lobster Bisque
Lobster meat, cayenne pepper and cognac
Second Course (Choice of)
Seared Salmon
Topped with heirloom tomatoes and pesto butter served atop charred asparagus
6oz Filet (GF)
Served with cognac peppercorn sauce accompanied with mashed potatoes
Chicken Lorene
Pan-fried chicken cutlets served over fedelini pasta tossed with tomato basil and lemon butter
Third Course (Choice of)
Cheesecake
Bread Pudding
Brownie Á la Mode
SAVE YOUR SEAT TODAY!
*Brenner’s Steakhouse will donate $7 to the Houston Food Bank from each $55 HRW dinner sold. No substitutions. Not valid with any other offer. Tax, gratuity, & beverages are not included. Offer valid during restaurant weeks only