A DINNER WITH THE WORLD'S FIRST CRISTALINO TEQUILA

*SOLD OUT*
THURSDAY, JUNE 15  •  7PM 

$125 per person 
All inclusive. Sales final.

Enjoy a 5 Course menu paired with Maestro Dobel Diamante cocktails! Explore Executive Chef Ryan Braden's Cuisine with picturesque view of the Buffalo Bayou! 

Purchase Tickets

MENU 

1st course

Roasted Pork Belly
Spicy Corn Puree, Pickled Vegetables

Summer Blush 
Maestro Dobel Diamante Tequila, St-Germain Elderflower Liqueur, Lemon Juice, Simple Syrup, Strawberry, Sparkling Rosé

2nd course

Ensalada de Betabel
Beets, Cotija, Red Onion, Orange, Cilantro, Pumpkin Seeds

Lavender Elixer 
Maestro Dobel Diamante Tequila, Lemon Juice, Lime Juice, Lavender Syrup

3rd course 

Tequila Lime Poached Shrimp
Charred Corn, Poblano, Bacon, and Chipotle Sauce

Pomegranate Margarita
Maestro Dobel Diamante Tequila, Agave Nectar, Lime Juice, PAMA Pomegranate Liqueur

4th course 

Carne Asada con Mole Chichilo
Marinated New York Strip, Celeriac Puree, Charred Brussel Sprouts, Sorel

Cristalino Clear Old Fashioned
Maestro Dobel Diamante Tequila, Agave Syrup, Orange Bitters

5th course

Tres Leches
Tequila and Grapefruit Infused, Mascarpone Cream, White Chocolate, Candied Pecans

Maestro Dobel Diamante Tequila Neat

Purchase Tickets

No refunds. Menu subject to change.