Fried Asparagus
Artichoke & Spinach Fondue
Boneless Breast of Quail with Bacon
Shrimp Cocktail or Rémoulade
Jumbo Lump Crab Cake
Seared Ahi Tuna
Blackened Jumbo Scallops
Cheese Plate
Caviar



French Onion
Lobster Bisque
House Salad
Caesar Salad
Wedge Salad
Beefsteak Tomato & Roquefort
Brenner's Salad



6 oz. Filet Mignon
10 oz. Filet Mignon
16 oz. Ribeye
16 oz. New York Strip



Wiener Schnitzel á la Holstein
Berkshire Pork Chops
Half Roasted Chicken
Seasonal Vegetable Plate
Chicken Lorene
Fried Chicken



Fresh Gulf Snapper with Jumbo Lump Crabmeat
Fried Gulf Shrimp
Jones' Shrimp
12 oz. Australian Rock Lobster Tail
Salmon



German Potatoes
Mashed Potatoes
Baked Potato
Steak Fries
Au Gratin Potatoes
Onion Rings
Buttered Broccoli Crowns
Creamed Spinach
Steamed Jumbo Asparagus
Sautéed Mushrooms
Haricot Verts

Port Wine Demi-Glace
Peppercorn Sauce
Bernaise
Oscar Topping